World of cooking / Hal and Marilyn Weiner,Gail Forman
By: (Weiner, Hal).
Contributor(s): (Weiner, Marilyn) | (Forman, Gail).
Series: Publisher: New York : Macmillan, 1983Description: 258p.ISBN: 0026255901 (hb).Item type | Current location | Call number | Status | Date due | Barcode |
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西文圖書(English Books) | 三育基督學院圖書館(TAC Library) 西文書區(English Books) | 641.59/W423 (Browse shelf) | Available | E0004227 |
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641.568/C537 Friendship gifts of good taste | 641.5945/M489 Italy : | 641.5951/G874 Authentic Chinese cuisine : | 641.59/W423 World of cooking / | 641.5/D261 Let's cook it right : | 641.5/G326 Betty Crocker's cookbook / | 641.5/S857 Food selection & preparation / |
Includes index