Food selection & preparation / Jean Still
By: (Still, Jean).
Publisher: New York : Macmillan, 1981Description: 435p.| Item type | Current location | Call number | Status | Date due | Barcode |
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西文圖書(English Books)
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三育基督學院圖書館(TAC Library) 西文書區(English Books) | 641.5/S857 (Browse shelf) | Available | E0004217 |
Includes bibliography and index