Legumes in human nutrition / W. R. Aykroyd and Joyce Doughty
By: (Aykroyd, W. R.).
Contributor(s): (Doughty, Joyce).
Series: Publisher: Food and Agriculture Organization of The United Nations, 1977Description: 138p.ISBN: 9251004404 (pb).Item type | Current location | Call number | Status | Date due | Barcode |
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西文圖書(English Books) | 三育基督學院圖書館(TAC Library) 西文書區(English Books) | 641.3565/A977 (Browse shelf) | Available | E0004213 |
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641.1/V926 Food : | 641.336/S311 Sweet talk : | 641.3374/R813 Chocolate : | 641.3565/A977 Legumes in human nutrition / | 641.3/L735 200 wonderful recipes of Chinese home-style cooking / | 641.5092/P884 Juile & Julia | 641.5123/H236 Children's party cooking / |